Restavracija Smrekarjev hram Popolno kulinarično razvajanje

Weekly Offer

Monday - Friday (23 - 27 May 2016)

Daily offer from Monday till Friday from noon to 3 p.m.

 

We provide free parking in Grand Union Hotel Business for the guests of the restaurant.

Starter

Marinated trout with beet and horseradish, dashi, pickled Kombu, spruce oil

or

Cream onion soup

Main Dish

Veal liver sautee, polenta, chanterelles

or

Mackerel, spinach puree, horseradish ravioli, lardo,

 

Dessert

Apple baked terrine, rhubarb sorbet, shortbread, vanilla custard

Menu Price

2 course menu

15 €

3 course menu

20 €

The Menu

Cold starters

Sturgeon, beetroot, cream cheese, citrus fruits, horseradish
9 €

Krškopolje pork terrine, piccalilli relish, haddock
9 €

"Waldorf salad"- celery, grapes, apple, walnuts
8 €

"Duck breakfast"- foie gras, pear, granola, swede
10 €

"Beef tartare"- beef, capers, mustard, cured egg yolk, Melba toast
12 €

Soups

Chicken bouillon with lemongrass, ginger and ravioli
5 €

Soup of the day
4€

Hot starters

Pork cheeks, pearl barley, parsley
12 €

Squid, garlic, cucumber
9€

Raviolo, buckwheat, onion, Jerusalem artichokes, Parmesan cheese
8€

Main dishes

Red deer, beetroot, sea buckthorn
29 €

Duck, verjus, curly kale
24€

Lamb, carrots
22€

Turbot, celeriac, walnuts
25 €

Sea bass, broccoli, mussels
23 €

Burgundy- style beetroot
18 €

Desserts

Chocolate, cumin, yogurt, coriander
11,5 €

Lemon, fennel
8 €

Peanuts, lime, banana
8 €

The menu is valid from 15. 3. 2016.

All prices are in euros. The prices include VAT.

Tasting menu

7 course menu

Amuse-bouche
***
Sturgeon
***
Foie gras
***
Squid consommé
***
Turbot
***
Red deer
***
Lemon, fennel
***
Chocolate, cumin, yogurt, coriander
***
Petits fours

69 €

 

 

5 course menu

Amuse-bouche
***
Foie gras
***
Squid
***
Turbot or duck
***
Lemon, fennel
***
Peanuts, lime, banana
***
Petits fours

49 €

 

4 course menu

Amuse-bouche
***
Foie gras
***
Squid
***
Turbot or duck
***
Peanuts, lime, banana
***
Petits fours

39 €

 

 

6 course vegetarian menu

Amuse-bouche
***
"Waldorf salad"
***
Soup of the day
***
Raviolo, buckwheat, onion, Jerusalem artichokes, Parmesan cheese
***
Burgundy- style beetroot
***
Lemon, fennel
***
Chocolate, cumin, yogurt, coriander
***
Petits fours

50 €

5 course vegetarian menu

Amuse-bouche
***
"Waldorf salad"
***
Raviolo, buckwheat, onion, Parmesan cheese
***
Burgundy- style beetroot
***
Lemon, fennel
***
Chocolate, cumin, yogurt, coriander
***
Petits fours

40 €

4 course vegetarian menu

Amuse-bouche
***
"Waldorf salad"
***
Raviolo, buckwheat, onion, Jerusalem artichokes, Parmesan cheese
***
Burgundy- style beetroot
***
Lemon, fennel
***
Petits fours

30 €

The menu is valid from 15. 3. 2016.

All prices are in euros. The prices include VAT.

Opening hours and location

From Monday till Friday: from 12 p.m. till 11 p.m. 

Saturday: from 6 p.m. till 11 p.m.

Sunday and holidays: closed.

Try our culinary delights in the Lounge Bar of Union Garden at Grand Uniuon Hotel.

 

Smrekarjev hram Restaurant
Nazorjeva 2 (close vicinity of the Grand Hotel Union), Ljubljana, Slovenina
T: +386 1 308 1907
E: info@smrekarjevhram.si

FB: www.facebook.com/SmrekarjevHram

Twitter: twitter.com/Smrekarjev

 

The restaurant guests can park free-of-charge in the Grand Hotel Union parking garage.

About restaurant

Perfect culinary treat

Spoil your taste buds in the Smrekarjev hram restaurant, Ljubljana Quality Selection award winner in the category "Fine Dining Restaurants". Modern international cuisine is spiced up with a Slovene touch. A top team of chefs are responsible for an ultimate culinary treat entwined with a range of quality wines.

Restaurant awards: 2013 GaultMillau 1 haube (14 points), 2012 GaultMillau 1 haube (14 points), 2012 Ljubljana Quality Selection – top restaurant, 2008 Ljubljana Quality Selection – top restaurant.